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PLEASE NOTIFY US OF ANY KNOWN ALLERGIES OF YOU OR ANY OF YOUR GUESTS!
Canapés
Our full wedding menu includes canapes (based on 6 per guest), choice of starter, main course and dessert and is served at 85€ per guest. This includes your choice of cutlery (matt gold or silver French vintage), French vintage china (mixed) or our off white china plus water, wine and champagne glasses and water bottles.
If you have specific requests for dishes not featured on our menu, please let us know – if we can help, we will.
Mint and pea toasts (vegan/vegetarian)
Pork belly bourbon chunks
Chilli crab croustini
Salmon and cream cheese Bellini / Sweet chilli prawn Bellini / Brie & cranberry bellini
Cooked dates filled with blue cheese wrapped in prosciutto ham
Sweet potato slice (vegan/vegetarian)
Fois gras & fig
Roasted peach & goats cheese (v)
Mini charcuterie board (1 board per person) – includes a selection of cheeses, meats , olives, fruits & crackers
Gluten, vegan and vegetarian options are available on request.
The below wedding menu includes Starters, Mains and Deserts.
Starters
Again the list is endless but nothing is impossible – just let us have your ideas and any photos,
We aim to please! Here are a few suggestions/best sellers:
Hot camembert with honey, chutney and French bread (v)
Buffalo mushrooms filled with grilled tomato and tofu (vegan)
Red onion tart with a honey sauce (v)
Crispy precuto cups with goats cheese and pear
French salmon with lemon coulis
Hummus with pomegranate and pitta (vegan)
Sweet mango with hot chilli chicken
Hot garlic prawns
Caprese salad (v)
Gluten, vegan and vegetarian options are available on request. Plate, cutlery and glass hire is also available on request.
Main Course
Again, the list and options are endless and your ideas are always welcome. We are happy to cater for your needs and imagination!
This really is a show stopper, it’s our top requested option, loved by all and really wow’s your guests!:
Sharing board for 6 consisting of:
Choose from poached salmon/slow roasted pork/roast chicken pieces / braised beef or BBQ tofu and roasted vegetables (v) served on an oak roasted board accompanied by vintage French sharing dishes including:
- Permettre potatoes (roasted with olive oil and thyme)
- Mini organic vegetables of the season
- Mixed breads and butter (gluten free & vegan also available)
- Green salads and sauces (lemon sauce, apple sauce, cranberry sauce, wine gravy)
Other Mains options include:
Beef bourguignon served with creamed potatoes and green beans
Chicken in white wine and garlic sauce served on a bed puff pastry served with zucchini strips and hassleback potatoes
Sweet potato slice with a cream cheese and pomegranate topping (vegan/vegetarian)
Ratatouille tower with an organic tomato and herb sauce (vegan)
Locally sourced white fish with a pistachio crust served with creamed potatoes and green beans
Duck breast served with plum sauce, dauphinoise potatoes and seasonal vegetables
Spinach and mushroom white wine risotto
Gluten, vegan and vegetarian options are available on request. Plate, cutlery and glass hire is also available on request.
Desserts
Chocolate trio served in vintage glasses ( miniature dishes of mousse, brownie and profiteroles) served with raspberries
Mojito cheesecake (includes rum)
English scone with fresh cream and strawberries with a sprig of mint
Lemon syllabub
Miniature chocolate sponge cake with a raspberry coulis
Lemon and vodka sorbet
Luxury fresh fruit salad served with a shot of Cointreau on the side
Caramel mousse with chocolate curls served in a vintage glass
Chocolate mousse (vegan)
Lavender panacotta
Lemon posset
Gluten, vegan and vegetarian options are available on request. Plate, cutlery and glass hire is also available on request.
Staff available upon request. (18€ per hour, 25€ for bar staff, see below)
CHANGE IT UP WITH A GRAZING TABLE!
A veritable feast and a real treat for the eyes! Perfect as a lunch, evening buffet or event breakfast. Includes a selection of fresh fruits, meats, cheeses, breads and nibbles. Breakfast grazing table options include yoghurts, pastries, fruit, juices and more.
20€ per guest
Evening Food
Rustic BBQ
One of our most popular options and great for any time of day! a rustic style BBQ which includes a range of self-service salads, breads, meats, fresh pastas and sauces.
Includes bamboo heavy duty disposable plates, matt gold metal cutlery, paper napkins and staff to clear away and remove rubbish.
Rustic Smoked BBQ:
Chicken thighs / ribs / sausages / Irish beef steak burgers / Roasted vegetables (vegetarian and vegan options available on request)
Buffet Table displayed with:
Green salads / tomato & mozzarella salad / homemade coleslaw / potato salad / mixed breads
Served with a range of French and Heinz sauces and salad dressings
35€ per guest, under 12 years 15€
Gluten, vegan and vegetarian options are available on request. Plate, cutlery and glass hire is also available on request.
Tartiflette Cart
Huge sharing dishes of a favourite French cuisine! White wine, caramelised onions, bacon and garlic all melted with a French cheese topping served with mixed breads for dipping.
15€ per head as an accompaniment to a lunch menu or 20€ per head served alone for an evening meal. Served in dishes with a fork! Vegetarian option available (without bacon).
Dirty Kebabs
Proper traditional English-style kebabs – pitta breads, kebab meat or chicken, salads, lemon slices served in a takeaway box – what’s not to love for that evening booze soak-up!
15€ per guest.
Burger Bar
A burger extravaganza for 20€ per guest. 1 burger per guest but honestly, they won’t need more, it’s a monster! Comes as a rustic set up installed at your venue. Vegetarian and vegan or fish burgers available (numbers to be pre-booked).
2o€ per guest.
Chilli Taco Bar
Tacos served with a mixture of meats / vegetarian / vegan fillings with all the sauces and accompaniments.
2o€ per guest.
Children
On-the-Day Wedding Coordination
Let us take the stress out of your wedding day! Two weeks before your big day, we take over communication with all suppliers, ensuring everything runs smoothly.
On the day itself, we arrive early to help set up tables and keep everything on schedule. We coordinate with all suppliers, making sure everyone is organised and running to time. Throughout the day, we check in with the bride and groom to make sure everything is perfect—so you can focus on enjoying the moment.
What’s not to love? Book one of our experienced coordinators today!
Looking for trusted suppliers? With years of experience working alongside the best in the industry, we can connect you with top vendors. We also have an award-winning wedding planner who can bring your vision to life, from finding the perfect venue—whether luxury or rustic—to making your dream wedding a reality.
We’ve got it covered!
Wedding Cake
Whether you opt for something simple, extravagant or quirky and different, tell us what you want and we’ll organise it! If it’s not something we can make ourselves, then we guarantee we’ll know somebody who can!
